BUCHERON Gourmet_миндаль и коньяк

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The chocolates BUCHERON GOURMET are made according to the original Swiss recipe from selected African cocoa beans, which give the sweets a delicate, silky texture, fine aroma and exquisite taste.

Nuts, collected in almond groves of Tarragona, and vintage French cognac make the aftertaste of sweets noble and rich.

BUCHERON GOURMET chocolates with almond and cognac, weight 175g